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Meet frozen custard, ice cream's super smooth cousin!

Churned slow, made fresh and onsite, our process uses egg yolks and less air to create an ultra creamy, decadent, Wisconsin-style custard.

Go on, treat yourself!

Fresher than your new . . .

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Anything but,
"just" 
vanilla.
Dip it. Top it.
Don't Drop it.
Living our best life.

Corporate America? Nope.
Freedom to create our own normal? Yup!

Passionate about food and a road less traveled, our decision to bring Wisconsin-style frozen custard to Richmond, on wheels, was a challenge we accepted. jiji is inspired by a desire to live a fulfilled life, on our own terms. 

We are building a community of custard loving enthusiasts that take the time to find joy in life's smallest, and most delicious moments.

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Did we mention our goodest boy, Chewie?
[our official taster]
 
 
 
 
Follow us ... literally.
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